10:30 am
Maddie Elling of Hosta Hill will teach an intro to lacto-fermented vegetables using local, seasonal vegetables. She will explain and demonstrate the basics of lacto-fermentation, what types of vegetables and vessels to use and how you can easily do it in your home kitchen throughout the seasons. She will also tie in the history and[...]
Nov 22 @ 11:00 am – 12:00 pm
Bears in Massachusetts
11:00 am
From the 1970s to today, the black bear population in Massachusetts has grown from about 100 to over 4,000. This makes it very possible to catch a glimpse of a bear while walking down a local trail or maybe even spot one in your own yard. There’s no need to fear, though, as black bears are[...]